Drawing on the ancient Chinese culinary tenet of "eating with the seasons", J Hotel Shanghai Tower launches brand-new summer menus across its four sky-high restaurants in 2026. Chefs source the freshest seasonal summer ingredients and craft cooling, flavor forward dishes to offer a refreshing gourmet escape overlooking the Lujiazui skyline.
101F Centouno Italian Restaurant
This theatre-style sky dining venue marries contemporary Italian cuisine with local seasonal produce. Its star offering this summer is a Brazilian-themed dinner buffet, featuring freshly carved premium meats, multi-flavour crayfish, unlimited fresh oysters, snow crab legs and caviar, plus complimentary baked baby lobsters served tableside.
À la carte and set menus are also available, with highlights including bluefin tuna tartare, sea urchin risotto and pan-seared M5 beef tenderloin.
Hours: Lunch 11:30–14:00; Dinner 17:30–22:00
Rates: Lunch set from RMB 388/person, dinner set from RMB 918/person, dinner buffet from RMB 588/person (15% service charge applies; 24-hour advance reservation required via +86 21 3886 8989)
103F Jin Yan Chinese Restaurant
Framed by elegant oriental red glass decor, Jin Yan delivers Cantonese-inspired summer fine dining. Signature dishes include chilled seasonal appetizer platters, Double-Boiled Crab Meat and Bird's Nest Soup with Matsutake, Suckling Pork Stuffed with Glutinous Rice, Crispy Pigeon and Braised Baby Lobster with Perilla Crab Paste, Caviar, multi-course banquets for 6–10 guests are available for gatherings and corporate events.
Hours: Lunch 11:30–14:00; Dinner 17:30–22:00
Rates: Set menu from RMB 1,588/person (15% service charge applies; 24-hour advance reservation required via +86 21 3886 8989)
104F Kinnjyou Inaka Japanese Restaurant
Blending jade countertops, gold-leaf walls and solar term-themed private rooms, the restaurant presents refined summer kaiseki and teppanyaki. Standouts include assorted seasonal sashimi, Grilled Prawn, Pickled Fish Roe, Grilled Australian Beef Tenderloin and an exclusive king crab teppanyaki set. Value lunch teishoku and two-person sets suit casual meals and dates.
Hours: Lunch 11:30–14:00; Dinner 17:30–22:00
Rates: Lunch set from RMB 198/person, two-person lunch set from RMB 1,388 (15% service charge applies; 24-hour advance reservation required via +86 21 3886 8989)
120F Heavenly Jin
Perched 556 metres high as the highest restaurant in the world, Heavenly Jin reimagines Huaiyang cuisine with summer flair. Must-tries include chilled mixed seafood appetizer, Boiled Meatball Soup with Night-Blooming Jasmine Served in Coconut Shell, Braised Crab Claw Stuffed with Bird’s Nest Wild Rice Stem, Shrimp Roe, Fermented Tomato Broth. Chef Zhou Xiaoyan’s signature set and multi-guest sharing menus are on offer.
Hours: Lunch 11:30–14:00; Dinner 17:30–22:00
Rates: Single set from RMB 1,588, two-person set RMB 2,788, four-person sharing menu RMB 4,388 (15% service charge applies; 24-hour advance reservation required via +86 21 3886 8989)
